Versatile patchwork mold: designed with deep imprints & seamless joins, size 4.6 x 4.6 x 0.2inch (11.6 x 11.6 x 0.6 cm), features 15 unique patterns_small star, solid star, hollow star, heart button, round button, mixed dot, floral dot, straight line, diagonal line, wavy line, heart, zigzag, hexagon, grid, and diamond
Edibles & Crafts Ideas: try patchwork cake toppers, sewing machine cake decorations, birthday chocolate treats; or jewelry casting like vintage earrings, pendants, keychains or charms, plus clay coasters ornaments, DIY trinket dishes, handmade soaps and candles
Handmade ornaments & events craft favors: Christmas, winter parties, anniversaries, quilting fairs, sewing retreats, craft markets, workshops, patchwork conventions, knitting and crochet meetups, handmade gift exchanges, baby showers, gender reveal cakes, weddings, craft-themed parties, home d¨¦cor events and other quilt-inspired gatherings or decorations
Easy, precise application: Simply press the mold onto fondant or clay, trim along the imprinted lines for a seamless quilt effect, and mix & match patterns for creative designs
Fondant sugarcraft tips: apply fondant glue evenly for a secure bond; hand-cut and assemble patchwork for a quilted effect
Polymer clay craft tips: bake for a short time to avoid cracking; use super glue for assembling accessories
Food-safe for edibles: gum paste, sugarpaste, fondant, marzipan, jelly, isomalt, melted candy, chocolate, ice and more
For crafts: modelling clay(air dry clay, paper clay, resin clay, polyclay, polymer clay, salt clay, metal clay, liquid clay, wood clay, foam clay etc.), resin(epoxy resin, rethane resin, uv resin, polyester resin), concrete, cement, gypsum, plaster of paris, hot glue, soap, candle, wax, cold porcelain, playdough, ceramic, mix media and more
Food grade: food and non food material should use separately; wash and boil before use, especially for food
Patchwork mold: 4.6x4.6x0.2inches
Safety & durability
Easy to clean, demold
Some materials (such as clay, paste, etc.) may extend a bit when pulled out of the mold.
Temperature tolerance: -40 to 230¡ãC / -40 to 446¡ãF
Dishwasher/oven/refrigerator safe
Food safe, BPA/PVC/phthalate-free
Wash and boil before use, especially for food.
Tips for using with fondant/sugar paste/clay
Rub a tiny bit of shortening/oil into the mold to avoid sticking.
Press the mold onto clay/sugar paste for a detailed imprint.
Turn the mold over and carefully peel it back, allowing the piece to come out on its own. This will help maintain the shape.
Cut along the pattern for seamless joining, then trim excess to create symmetrical and clean designs.
FQAs
Q: Does it create textured cake surfaces?
A: Yes! Perfect for cakes, cookies, and crafts, adding a realistic quilted effect with fondant.
Q: Can it be used for both small and large designs?
A: Yes, its fine details work beautifully on any size project.
Q: Is it suitable for hard candy or chocolate?
A: For very hard materials, softening is needed for best results. It¡¯s primarily designed for fondant and clay, ensuring fine details.
Q: How do I store the mold?
A: Keep it in a cool, dry place away from direct sunlight to maintain its shape.
Q: How can I prevent sticking when using different materials like fondant, sugar paste, clay, or squishy gel?
A: For fondant, sugar paste, or clay, rub a tiny bit of shortening or oil into the mold. For squishy gel or resin, apply petroleum jelly, baby oil, cream, or mold release before pouring to ensure easy demolding.
Model Number: 4954 EAN: 8381314740335